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Preparations of meat of fish or of crustaceans molluscs or other aquatic invertebrates
|
HS16
|
|
Sugars and sugar confectionery
|
HS17
|
|
Cocoa and cocoa preparations
|
HS18
|
|
Preparations of cereals flour starch or milk; pastrycooks' products
|
HS19
|
|
Preparations of vegetables fruit nuts or other parts of plants
|
HS20
|
|
Miscellaneous edible preparations
|
HS21
|
|
Beverages spirits and vinegar
|
HS22
|
|
Residues and waste from the food industries; prepared animal fodder
|
HS23
|
|
Tobacco and manufactured tobacco substitutes
|
HS24
|