HS0910 - Ginger saffron turmeric (curcuma) thyme bay leaves curry and other spices
Back to HS09 - Coffee tea maté and spices| Name | Code |
|---|---|
| Ginger neither crushed nor ground | HS091011 |
| Ginger crushed or ground | HS091012 |
| Saffron | HS091020 |
| Turmeric (curcuma) | HS091030 |
| Mixtures of two/more of the prods of different headgs to this chapter | HS091091 |
| Spices nes | HS091099 |